Our Michelin-star restaurant is Villa Pignano which features a refined and innovative menu.
The gastronomic restaurant Villa Pignano has a refined and innovative menu. The dishes are approachable and include Chef Cavallini’s contemporary and lighter interpretations of traditional Tuscan cuisine.
Most of our meats come from nearby and our seafood is delivered several times a week fresh off the boats that ply the waters between Tuscany and Corsica.
All desserts and chocolates are made in the pastry kitchen.
Dinner can be eaten in the Villa’s dining room – recently expanded to include a charming, enclosed gazebo or outdoors on the terraces.