Our gardens provide the seasonal flavors and aromas for the restaurants’ dishes.
Our in-house herbalist gathers wild and cultivated herbs for use in the kitchen and for tisanes, perfumes and scented oils.
We offer tours of the herb gardens and are happy to explain how we use these plants in our menus and products.
We serve a selection of highly regarded famous Tuscan organic and biodynamic wines along with wines made in our winery from grapes grown within a stone’s throw of the main villa.
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Healthy bees are vital to the well-being of Borgo Pignano and, as bee colonies around the world collapse, we have taken pains to do everything possible to sustain ours.
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