At Borgo Pignano natural and sustainable agricultural growing methods improve the structure of the soil and increase the vitality of the farm, orchards, olive groves, vineyard and vegetable gardens.
This type of ‘no harm’ farming and plant production has been popular for many generations in Tuscany and promotes a self-supporting eco-system.
We prefer to grow heritage varieties of vegetables and fruits, native to Tuscany, which mean that guests can enjoy the freshest ingredients bought to them daily as they are harvested from the organic vegetable gardens, fruit orchards and farm.
We encourage guests to visit our organic vegetable gardens to see how our fruits and vegetables are grown.
Our gardens provide the seasonal flavors and aromas for the restaurants’ dishes.
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We serve a selection of highly regarded famous Tuscan organic and biodynamic wines along with wines made in our winery from grapes grown within a stone’s throw of the main villa.
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