At Borgo Pignano we strive to be self sufficient, producing the most natural, seasonal and fresh ingredients which go from farm to plate within a few hours.

At Borgo Pignano we strive to be self sufficient, producing the most natural, seasonal and fresh ingredients which go from farm to plate within a few hours. We grow olives, cereals from ancient seeds and a large variety of organic crops such as chickpeas, lentils, wheat and spelt.

Our organic farm nurtures free-range Valdarno chickens and Cinta Senese pigs, our bee colonies make Mille Fiore honey and the vegetable gardens produce delicious farm-fresh ingredients throughout the year. Every element of our productive terrain contributes to the Pignano experience.